Sidewalk Farmer

sidewalk farmer: US a farmer who cultivates land some way away from his or her house in a town. Farmers benefit from understanding sidewalk farming for efficient land use and crop management.

Single Payment Scheme

Single Payment Scheme: An initiative under the CAP which calculates farmers’ subsidies with reference to the amount of land used in production, as well as the total eligible livestock or crop output. It replaces individual subsidy schemes. Abbr SPS. Farmers benefit from engaging with the Single Payment Scheme for financial support and resources in farming operations.

Single Flower

single flower: A flower with only one series of petals, as opposed to a double flower. Farmers benefit from understanding single flowers for better crop and ornamental plant management.

Sycamore

sycamore: a large tree with a smooth, greyish trunk, large broad leaves, and small yellowish-green flowers. Properly managing sycamore trees ensures healthy growth and optimal yields, supporting productive forestry and agricultural practices.

Stag

stag: a male deer; the male of various animals castrated after maturity; a male turkey. Managing stag populations on farms supports biodiversity and ecological balance, promoting sustainable agricultural practices.

Slurry Injector

slurry injector: a tractor-hauled machine which injects slurry into the soil. Using slurry injectors enhances soil nutrient levels and promotes healthy crop growth, reducing the need for artificial fertilisers.

Squirrel

squirrel: a medium-sized rodent living in trees. (NOTE: Squirrels are harmless as far as crops are concerned. There are two types of squirrel in the UK: the grey squirrel (Sciurus carolinensis) and the red squirrel (Sciurus vulgaris).) Managing squirrel populations supports biodiversity and ecological balance on farms.

Stallion

stallion: an uncastrated full-grown male horse, especially one kept for breeding. Managing stallions effectively supports healthy breeding programs and improves livestock genetics.

Staple

staple: the length and fineness of fibres such as wool or cotton, used in determining quality. Properly managing staple quality ensures high-value wool and cotton production, supporting farm income and market value.