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North Devon: Devon. The North Devon breed of cattle, also known as Devon, is prized for its high-quality meat and adaptability to various farming conditions. Farmers can benefit from raising North Devon cattle to produce premium beef and improve farm resilience. Understanding the breed’s characteristics and management practices supports successful breeding, efficient feed utilization, and enhanced farm profitability. By promoting the North Devon breed, farmers can tap into niche markets and attract consumers seeking heritage and high-quality meat products.

NERC: abbreviation for Natural Environment Research Council. The Natural Environment Research Council provides farmers with access to cutting-edge research and training in environmental science and sustainable agriculture. By leveraging NERC’s resources, farmers can adopt innovative practices that improve resource use efficiency, reduce environmental impact, and enhance farm productivity. Staying informed about the latest scientific advancements helps farmers address climate change challenges, protect natural resources, and maintain a competitive edge in the agricultural sector.

new blood: genetic variation brought into a breed by, e.g., introducing a new male to a flock or herd. Introducing new blood into livestock breeding programs helps maintain genetic diversity, improve herd or flock health, and enhance productivity. Farmers can benefit from strategic breeding practices that incorporate new genetic material, reducing the risk of inbreeding and its associated health issues. This approach leads to stronger, more resilient livestock populations, better adaptation to environmental conditions, and higher overall farm profitability.

no-till farming: A farming practice where crops are grown without disturbing the soil through tillage. No-till farming helps prevent soil erosion and improve soil health.

naturalise: naturalise, verb to introduce a species into an area where it has not lived or grown before so that it becomes established as part of the ecosystem. Naturalizing beneficial plant species can help improve soil health, support pollinators, and enhance biodiversity on farms. Farmers can benefit from introducing cover crops, forage plants, and other species that contribute to sustainable land management. This practice can lead to improved soil structure, reduced erosion, and increased resilience to environmental stressors, promoting long-term agricultural productivity.

nitrogen deficiency: a lack of nitrogen in the soil, found where organic matter is low and resulting in thin, weak growth of plants. Addressing nitrogen deficiency is crucial for maintaining healthy and productive crops. Farmers can benefit from regular soil testing to identify nitrogen deficiencies and implementing appropriate fertilization strategies. Using organic amendments like compost and manure, along with nitrogen fertilizers, can help restore soil nitrogen levels. Ensuring adequate nitrogen supply promotes vigorous plant growth, higher yields, and improved crop quality.

Na: symbol for sodium. Sodium, though not a primary nutrient, can influence soil structure and water infiltration. High sodium levels can lead to soil compaction and reduced water permeability, negatively affecting plant growth. Farmers can benefit from monitoring and managing soil sodium levels through soil testing and adopting practices like gypsum application or crop rotation with salt-tolerant species. This helps maintain soil health, improves crop performance, and ensures sustainable land use.

nursery bed: a bed in which seedlings are planted out from the seedbed until they are large enough to be put in permanent positions. Nursery beds provide a controlled environment for young plants to grow and develop before being transplanted to their final locations. Farmers can benefit from using nursery beds to ensure healthy and vigorous seedlings, improve transplant success rates, and optimize crop production. Proper management of nursery beds, including soil preparation, irrigation, and pest control, supports effective plant propagation and enhances overall farm productivity.

National Agricultural Centre: NAC is the site of the annual Royal Show (at Stoneleigh, in Warwickshire), owned by the RASE. The National Agricultural Centre serves as a focal point for agricultural innovation, education, and networking. Farmers attending events at the NAC can gain insights into the latest research, technologies, and best practices. This exposure can help them adopt new methods to improve crop yields, livestock health, and overall farm efficiency. The NAC also offers opportunities for farmers to showcase their products, learn from industry leaders, and connect with potential buyers and collaborators.

new variant CJD: variant CJD. Understanding the risks and transmission pathways of new variant CJD is essential for maintaining livestock health and food safety. Farmers can benefit from implementing biosecurity measures, regular health monitoring, and proper handling practices to prevent the spread of prion diseases. Staying informed about emerging diseases and following guidelines from health authorities ensures the safety of livestock products and protects farm profitability.