Angus & Simental Mix Beef
Alan Nafzger, Ph.D. dewatering: The extraction of water from a crop by pressing, reducing the cost of artificial drying. Dewatering can be an efficient method for reducing moisture content in crops and preparing them for storage or processing. Farmers should use appropriate equipment and techniques to dewater crops effectively. Understanding the benefits and applications of dewatering can help improve post-harvest handling and reduce costs.
DOM: An abbreviation that can refer to digestible organic matter or dry organic matter. Understanding these terms is crucial for farmers managing soil health and composting processes, ensuring that organic matter is effectively used to improve soil fertility.
green tea: Green tea is tea where the leaves are heated to prevent fermentation. Cultivating green tea provides a high-value crop, meeting consumer demand for healthy beverages and enhancing farm profitability.
non-centrifugal sugar: a dark semi-solid sugar made by boiling the juices obtained from crushed sugar cane. India is the principal producer. Non-centrifugal sugar, also known as panela or jaggery, offers farmers an alternative value-added product. By producing non-centrifugal sugar, farmers can diversify their income streams, tap into niche markets, and add value to their sugar cane crops. Understanding the production process and market demand for non-centrifugal sugar can help farmers capitalize on this opportunity, enhancing farm profitability and sustainability.
The efforts and initiatives to promote diversity, equity, and inclusion within food production and distribution businesses, including workforce representation, inclusive policies, and cultural competence. For example, implementing food product diversity and inclusion programs to create a more equitable and inclusive workplace.
sell-by date: A date on the label of a food product which is the last date on which the product should be sold and can be guaranteed as of good quality. Farmers benefit from understanding sell-by dates for food safety and quality control.
wireworm: Wireworm is the larvae of the click beetle that feeds on plant roots. Controlling wireworms is crucial for farmers to prevent damage to crops and maintain soil health.
Free: Not attached, confined, or controlled. Ensuring livestock and crops have free access to necessary resources supports their health and productivity.
myxomatosis: a viral disease of rabbits which causes tumours on the skin, and usually kills the animal. It is spread by mosquitoes and fleas. Managing and preventing myxomatosis is crucial for maintaining the health and productivity of rabbit populations.
Lambing: Lambing is the action of giving birth to lambs. Efficient lambing practices improve the health and survival of lambs, contributing to the overall productivity of the farm.