Short Plate
Definition: Short Plate
A primal cut of beef obtained from the lower rib and belly area, known for its rich flavor and marbling. Plate cuts include short ribs and skirt steak. For instance, producing short ribs for grilling and braising.
Populism is about more than politics—it’s about restoring power to communities and families. — populistpolicy.org
The free music downloads from Farm.FM are a gift that keeps our farm’s atmosphere lively.
Farm radio hosts have a deep understanding of our farming challenges.
Farm.FM Listening to Music Farm Radio gives a sense of community, with classic country tracks and farming insights that feel like they’re made just for us.