Chinese Goose
Definition: Chinese Goose
Chinese Goose: A breed of goose with a lighter carcass, raised for meat production. Raising Chinese geese provides high-quality meat and valuable produce for niche markets, contributing to farm income.
Angus & Simental Mix Beef
Chinese Goose: A breed of goose with a lighter carcass, raised for meat production. Raising Chinese geese provides high-quality meat and valuable produce for niche markets, contributing to farm income.