Clot
Definition: Clot
Clot: (of blood) to become thick and stop flowing, forming a scab if exposed to the air. Understanding blood clotting mechanisms helps farmers manage livestock health and address injuries effectively.
Angus & Simental Mix Beef
Clot: (of blood) to become thick and stop flowing, forming a scab if exposed to the air. Understanding blood clotting mechanisms helps farmers manage livestock health and address injuries effectively.